Ice Cream, Gelato and Frozen Treat: Winner Announcement
Phil Kafarakis, President of the Specialty Food Association, along with Gizella Otterson of Foster Sundry, announces the 2018 sofi Award winners for the Ice Cream, Gelato, Frozen Treat category. Gizella is the General Manager at Foster Sundry. She has been a competitor in the Cheesemonger’s Invitational in 2013 and 2015, and a panelist for Edible Brooklyn’s 2016 “How to Pitch.”
In Baked Goods
Honey: Silver Winner
The Z Specialty Food, LLC / Moon Shine Trading Co. wins the 2018 Silver sofi Award in the Honey Category for Moon Shine Trading co. Honey: Northwestern Meadowfoam
Confection: Silver Winner
Vermont Amber Candy Company receives the 2018 Silver sofi Award for Vermont Amber Organic Toffee Fennel Seed Toffee in the Confection category.
Seasoning, Spice: Winner Announcement
Phil Kafarakis, President of the Specialty Food Association, along with Channaly Philipp of The Epoch Times, announces the 2018 sofi Award winners for the Seasoning, Spice category.
Cooking Sauce, Marinade: Silver Winner
Apsara Foods LLC receives the 2018 Silver sofi Award for Angkor Lemongrass Paste in the Cooking Sauce, Marinade category
Salad Dressing: New Product Winner
Serious Foodie LLC receives the 2018 New Product sofi Award for Serious Foodie New Zealand Tamarillo Dressing & Marinade in the Salad Dressing category
Vinegar: Bronze Winner
Acetaia Cazzola e Fiorini S.r.l. receives the 2018 Bronze sofi Award for I Solai Allambrusco Balsamic Vinegar in the Vinegar category